Livia Firth, the “Queen of the Green Carpet” wore an Antonio Berardi gown composed of “Newlife” fabric, which is woven from yarns spun from 100 percent post-consumer recycled plastic bottles.
This year’s winter fashion trend is all about layering, wrapping yourself into a cocoon. Capes, fur, wrap-around sweaters are the must-have items, giving you a chance to rock the 60’s glam look in 2015.
Winter is the perfect time to indulge in delicious comfort food, but when you’re craving hot pie and chocolate, what is your body really trying to tell you? It’s time to get a handle on those cravings!
Polar bears are being forced to come up with different ways to find food due to how the ice is melting. This has led them to head onshore, but just because they’re eating whatever they can find on land, does it mean they can survive and thwart the doomsday consequences of global warming?
Last Week Tonight’s John Oliver brings a comedic but telling angle to the topic of fast fashion.
It’s important to eat lots of nutritious foods during your pregnancy to nourish yourself and your baby. But the whole ‘eating for two’ mantra needs a makeover as pregnancy shouldn’t be an all-you-can eat time. In fact, putting on too much weight can be risky.
Live Eco founder and editor, Nikki Stear, interviewed for the Cape Argus about Fashion Revolution Day 2015.
Friday 24 April marked the second annual global ethical fashion campaign, Fashion Revolution Day.
With more international fashion brands hitting our shores, we should be holding onto our locally produced goods more than ever. Do you support threads made in South Africa? Here are reasons why you should.
April 22nd is Earth Day! Do something fun that’s also good for the planet. Here are some ideas.
