You might think that baking your own goods instead of buying them from the store is more eco-friendly, but it’s actually not if you’re using eggs. Here’s why.
As scientists learn more about climate change and what works to fight it, they might also discover that they’ve been using methods that are actually harmful. One of these is a group of gases known as hydrofluorocarbons (HFCs).
According to Grist, the multinational vegetable-oil giant IOI Loders Croklaan has just made a commitment to produce sustainable palm oil without causing deforestation. This is the latest in a series of such commitments, and it means that 75% of all the palm oil produced will be grown without cutting down rainforests.